Lighten Up Your Cinco de Mayo With This Menu!

A fiesta-worthy feast that isn’t fattening? Yes, please! This upcoming Cinco de Mayo, enjoy a day in the sun with some delicious, Mexican-inspired favorites that you won’t feel guilty getting seconds of (which is something you’ll definitely want to do). Seafood is an absolute staple of Mexican cuisine, and trading in the beans and rice for light, fresh seafood keeps this menu totally healthy without sacrificing even an ounce of flavor. In fact, these delicious dishes might just replace your ol’ trusty taco recipe all year round.


Salsa Roja

This fresh, vibrant, restaurant-style salsa is a staple at any fiesta and it only takes 5 minutes to make! Serve with tortilla chips, or cucumber slices if you want it super light, and enjoy!

Find full recipe here




Traditional ceviche is made with raw shrimp that becomes cooked with the acidity of the citrus juice. This recipe, however, calls for cooked shrimp–just in case you’re not feeling daring. But don’t worry, absolutely no flavor is lost! And like the salsa, it’s made with all fresh ingredients, so serve it with tostadas and pile it high (or ditch the tostada and dive right in)!

Find full recipe here


Tilapia Tacos with Peach Salsa

These tacos are bright, light, and taste like summer. Does it get any better?

Find full recipe here


Lightened Tres Leches Cake

A party isn’t a party without dessert, and that is logic to live by! Just because you’re eating healthily doesn’t mean you have to skip out on the sweet stuff! As the name gives away, tres leches cake is made with -you guessed it- three different kinds of milk. And with just a few swaps, you can make the dessert with half the fat and all the decadence!

Find full recipe here

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